少人数制で楽しく身につく英会話教室・英会話スクールなら「アミックインターナショナル」

In about a week or so the Japanese cherry blossoms will be nearing full bloom and the landscape will be transformed into something a bit more enchanting for a brief period. Seeing these blossoms always signals a positive change and growth for me personally as well as a bit of excitement not only for the beauty of the flowers but also for the approaching warmth in the months to follow. I know there is usually a bittersweet association to the symbolism of these flowers in Japanese culture, but as an American I seem to only feel positively at their sight.

I don’t have any specific plans to enjoy hanami yet but I would really like to have a barbecue and enjoy the sights at night in a comfortable park with friends if possible. Do you have any special plans for hanami this year?

Joe

I had tried Mochi long before coming to Japan. First time I tried Mochi was in Bangkok in 2010. It was love at first sight or more like love at first taste. I remember how excited I was when trying to describe that amazing sweet to my sister.

“It’s round and soft and chewy! Smells like rice! There are so many flavors and fillings! It is so  cool.”

Since that day, I have been looking for “mochi” wherever I have travelled and I have been amazingly surprised by the diversity that different shops offer. So all through those years I had assumed that any round and chewy rice ball sweet was called mochi! And then I arrived in Japan and I went to the supermarket to try my first real Japanese mochi. I was standing there in awe for minutes and minutes, staring at all those rice balls in different colors and sizes. “Oops! Are these all mochi?” I wondered. I picked 5 or 6 different types and went back home. They all tasted great and different. Using online translator, I realized not all of them were called mochi! “What does this mean?” So I did some research and suddenly I thought “eureka! Found it!” Not all of them are mochi. I had mochi, daifuku and dango. 

Mochi is made from glutinous rice. It is round, chewy and white and definitely not sweet. It meant that all those colorful and sweet “mochi” I had all those years ago were not mochi really. They were dango or daifuku which are mochi with additive colors and sweeteners.

mochi

Then I also realized that dango and mochi are almost the same. While mochi is made from rice, dango is made from mochiko. Wondering how I can tell the difference, I found out that dango is usually made into small balls on a stick.

dango

Then there is daifuku which can be in different colors and has fillings like anko or strawberries. Yes! This is it! This is the one I fell in love with all those years ago. I feel so happy to have cleared this one mystery; however, there is more to come.

daifuku

I think everybody around me already knows how much I love sweets. So I keep getting recommendations especially from my very nice Japanese friends here about what to try next. So the journey goes on!

I’ve been in Japan for just about two months now and, as someone who unfortunately speaks zero Japanese, every new “first” still feels like a big accomplishment! This weekend I had a very satisfying “first”— for the first time, I went to see a movie in a Japanese theater, all by myself! And yes, I was careful to make sure that it was only the subtitles were in Japanese and all the audio was in English, but the experience was definitely interesting. Overall, it was very similar to theaters I’ve seen in the U.S.A. and Canada, but I did notice a couple of differences: firstly, I was a little surprised that they asked us to wait until 15 or 20 minutes before the start of the movie to go into the theater. I’m so used to that time being used for advertisements and extra “sneak peeks” (special interviews, trailers and additional information on movies that will be released soon). I was also surprised by the theater itself. The screen was much higher on the wall than I was expecting, and the seats were much lower. The stairs were not nearly as steep. The seats were very comfortable, though, and since it was a quiet day, the theater was not too crowded.

The movie that I took such a special trip out to see was Captain Marvel— and it was definitely worth it! The movie was fun, interesting, and had a fantastic female hero. I definitely recommend it to anyone who likes Marvel movies, superheroes, or fun, action-packed adventures! 

Maybe next time I’ll see if I can find a real Japanese movie with English subtitles– after all, movies, music, and TV shows are a useful and fun way to practice listening in a foreign language. Next time you watch your favorite movie on DVD or on Netflix, try changing the language to English and see how much you can pick up!

英語を習得するのに、単語や文法をひたすらに暗記するやり方では、大抵の皆さんにとっては楽しみというより苦痛になるのではないでしょうか

言語習得というのは、もっとエキサイティングでワクワクさせてくれるものであればあるほど、もっと知りたいという学びの歯車がうまく回転していくものです

今回、英語学習とは全く関係ない絵画を通してある言葉を知った時のワクワクをここで共有したいと思います

あるイタリア映画にPlato(プラトン)、Heraclitus（ヘラクレイトス）、Thucydides（トゥキディデス）などギリシャの哲学者、歴史家といった名が「知ってて当然」の如く出現し「何も知らない」となった私は、哲学書はさすがに敷居が高いと思い、まずはギリシャ繋がりでギリシャ神話から入りました

そこで注意を引いたのがこちら。

天界を支配する神ゼウスが赤子を抱きその正妻ヘラの乳を飲ませようと吸いつく赤子をヘラが振り切ろうとしている。なぜ振り切るかというと、赤子はゼウスの愛人との子であり、乳を飲ませる理由も飲むと不死になるとのことでその力を与えようとしており、更にこの赤子も半分は神の子だけあり物凄い力で乳を吸ったものだから、ヘラは痛みに目を覚まし、このようにてんやわんや状態になったそうな。。神々の神聖なる神話といえど威厳はあまり感じられず、半分コメディーっぽくそれだけでも楽しめます

それはさておき、この絵がどう英語と関係あるかというと、よーく見て頂きたいのはヘラの左胸からほとばしった乳はスプリンクラーの水みたいに上空へ飛び散り、いくつもの星に変わってゆき、ついには天の川となったそうな

ミルクの道(Milky Way) ないし銀河（「galaxy」とはギリシャ語の乳「gala」からきている）と呼ばれるのはそのため 

日本の、ほのかに哀しい七夕伝説とは随分違う。。西洋人にとってみればヘラの母乳もロマンチックの対象なのかどうかは謎です。

そこからMilky Wayに繋がるなんてギリシャ神話おもしろ〜い

言語学習においては、一つのメソッドに固執するのではなく、色んな分野を行ったり来たり、揺らぎの中で興味を引くものを少し深く探っていくのは大事かなと個人的には感じているところです。

皆さんにとって英語学習が楽しいものでありますように⭐︎

Hinamatsuri (Girls’ day) is celebrated on March the 3rd every year. Ornamental Dolls placed on a red carpet representing the Emperor and Empress, attendants and musicians. 

I’d heard about Hinamatsuri in Kumakogen, so I drove there yesterday. All the shops and houses in one road displayed the dolls. However, residents have been creative and added more stuff to the display. 

Please have a look at the photos below:

今日もアミックBlogを訪れてくださりありがとうございます♪

3月、春めいてきましたが、花粉症で苦しそうな方もちらほら。。。

そもそも「花粉症」って英語で何て言えばいいのでしょうか？

「私、花粉症なんだ」と言う場合によく使われているのは、 “hay fever” です。

“hay” とは「干し草」の意味で、この “hay” が原因で鼻・のどがかゆくなったり、くしゃみ、鼻水に加えて熱っぽくなったことから “hay fever” と呼ばれたのがはじまりのようです。

病気は”have”を使うと簡単に表すことができます。なので、『私は花粉症』といいたい場合は

I have hay fever.

I’ve got hay fever.　とい言えばOKです。

ちなみに、「くしゃみ」「くしゃみをする」は英語で “sneeze” ですよね。では「ハクション」は英語で何と言うでしょうか？

正解は “Achoo!” と言います。他にもスペル違いで “Ahchoo!”、”Atishoo!” と書く場合があります。

近くの人がくしゃみをした時には “Bless you!” と言ってあげるのも忘れずに。もし自分がくしゃみをしてこう言われたら “Thank you” と返しましょう！

Hello!　重信校　Hitomiです。

晴れてあったかくなったなあーと思う時もあれば冷たい雨風で冬に戻ったの！？と思う寒さ。体調も不安定になりがちです。生徒さんの花粉症もご苦労お察しいたします！あわただしい季節、皆様お体大切に！

先週は晴れ間を見つけて、砥部の七折梅まつりに行ってきました。

仕事に疲れ（？）何かきれいなものを見て癒されたい…と思った私は、生徒さんのおすすめしてくださった七折の梅が見たくて、買ったばかりのカーナビの練習を兼ねて一人ドライブに挑戦したのでした。

すごく癒される時間でした。一人で一時間半位ゆっくりと山一面のいろいろな種類の梅を

見て回って、休憩用のベンチで梅茶と梅大福を頂きました。

If winter comes, can spring be far behind.

冬来たりなば春遠からじ、です。厳しい冬の中で春を待つ気持ちをうたった詩からのことわざです。

そんなに厳しい冬を耐えたわけではないのですが、あー、やっぱりちゃんと春は来るんだなあ、忙しがって春を味わう余裕もない自分は嫌だなあ、と自分を取り戻すような気持ちになれたのでした。

When you can tread on nine daisies at one, spring has come.

In spring one sleeps a sleep that knows no dawn.

March comes in like a lion, and goes out like a lamb.

なんて春の英語のことわざなんか書いてみましたが、歩きながら思い浮かんだのはこれでした。

Flowers will bloom, they will for you to who are here or yet to born.

They’ll bloom again until you’ll live and remember and love us forever more….

日本語版と英語版があります。今月はお聴きになった方もいらっしゃるのでは？（「花は咲く」です。）

良かったら両方のバージョンを聴いたり、歌詞を見てみてください。

Hitomi